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Cherry Kiss Cocktail Recipe: A Refreshing Gin Drink with a Tropical Twist

Red cocktail inside a stemless Martini glass with a Penguin ice cube floating on top

Cherry Kiss Cocktail Recipe: A Refreshing Gin Drink with a Tropical Twist

The Cherry Kiss cocktail combines the smoothness of gin with tropical pineapple and a splash of sweet maraschino liqueur.

Perfectly vibrant and easy to make, it’s the ideal drink to brighten your day or impress guests.

Keep reading for the full recipe and a little history behind this colorful classic!

" Cherry Kiss "

Who likes this cocktail the most ?

Though the exact origins of the Cherry Kiss cocktail are a bit of a mystery, its playful, fruity profile has won the hearts of many, especially those who love bright, refreshing drinks.

This cocktail’s combination of gin and maraschino liqueur delivers a delicate cherry flavor, balanced beautifully by tropical pineapple juice and the sweet blush of grenadine.

Popular at casual gatherings and lively parties, the Cherry Kiss is often favored by those seeking a fun, colorful cocktail that’s as delightful to look at as it is to sip.

Whether you’re serving friends or simply treating yourself, it’s a guaranteed crowd-pleaser!

Here's how
to prepare it
Ingredients

45 ml ( 1.5 oz ) Gin
22.5 ml ( 0.75 oz ) Maraschino Liqueur
60 ml ( 2 oz ) Pineapple Juice
3 Dashes of Grenadine

Garnish : Two Cherries

How to do it
  1. Pour the Gin, Maraschino Liqueur & Pineapple Juice into the Blossoming Cobbler Shaker using the Double Trophy Jigger
  2. Add 3 Dashes of Grenadine using the Classic Liquid Pourer
  3. Put Ice inside the Shaker using the Stainless Steel Ice Scoop
  4. Shake Well
  5. Strain the mix into the Scaly Vee Glass
  6. Float a cute penguin ice cube on top & Garnish with two cherries using the Long Garnish Tweezer
Mabuhay !
Creative Ice Molds to Elevate Your Cherry Kiss


Want to add extra fun to your Cherry Kiss?

Try using unique ice molds—like penguins, stars, or fruit shapes—to keep your drink chilled and visually stunning.

Fill your molds with water, freeze solid, then pop them out easily by flipping the mold.

These eye-catching ice cubes not only keep your cocktail cold but make your glass the life of the party!

Which ice mold will you try first?

Leave your thought here