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The Sweet Smoker Cocktail Recipe & Tutorial

Smoked Cinnamon Whisky Cocktail served in a Snifter glass

The Sweet Smoker Cocktail Recipe & Tutorial

At the beginning of time… Fire was discovered. As astonished as the humans were they slowly learned exactly what to do with it ( cook food , boil water , warm up… ) but little did they know that they could do 

" The Sweet Smoker "

What exactly is The Sweet Smoker ?

Well aren’t we glad you asked ! 

It’s one of the tastiest Whisky drinks we have ever made or tasted .

Made out of your favorite choice of Whisky, Cinnamon Red Liqueur, Brown Sugar, Lemon Juice & Cinnamon Sticks.

It all starts with a flame …


30 ml ( 1 oz ) Whisky
15 ml ( 0.5 oz ) Cinnamon Red
Half Lemon Squeezed
2 tsp Brown Sugar
Cinnamon Stick

Garnish : Cinnamon Stick

How to do it
  1. Light up a cinnamon stick and trap it next to the Classic Snifter Glass inside the Smoke House
  2. Pour the Whisky & Cinnamon Red Liqueur into the Classic Snifter Glass using the Nuclear Triple Jigger
  3. Squeeze half a lemon inside & add two tea spoons of brown sugar
  4. Shake Lightly
  5. Strain the mix into the Classic Snifter Glass 
  6. Add a large ice ball & Garnish with a cinnamon stick
Fenékig  !
What was the point of the flamed cinnamon stick ?

Cocktails that are made mainly from Whisky are always highly complemented with certain oils & scents that are added to the glass it is being served inside.

The most common way this is done is by twisting an orange or lemon peel and letting their oils mask the rim of the glass inside and or outside.

Cinnamon Sticks are another ingredient that could complement this kind of cocktail perfectly. It’s a different procedure however.

You light up the cinnamon stick and trap it by covering it with the same glass upside down or by placing it in a smoke house next to the glass such as we did & then let it sit for a minute or so until the smoke builds up and flavors the glass. Then you pour your cocktail into the glass and enjoy.

Let us know what you think about this !

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